Food

I love Japanese food and have not been disappointed. We have had great breakfast buffets at the hotels. Big variety of foods. My favorite has been the mini pain au chocolates. Breakfast dessert. I love these plates with 9 pockets for your various selections, I feel like I’m getting a good variety of vegetables and protein.

We made our own sushi as part of our lunch one day.

I think mine looks professional. We had lots of other stuff as well.

We’ve had several fancy multi course dinners

And a ton-katsu dinner where you could select locally produced pork or pork bred somewhere else and “finished” in Japan. Probably from China. 

It came with a mortar and pestle full of sesame seeds that you ground up 

and added either traditional or spicy ton-katsu sauce. 

It was pretty yummy.

Though I am pretty impressed with the options available at 7 eleven

Imari sushi, veggie sticks and rice and salmon wrapped in sea weed.

Pork bun, vegetable and octopus salad and the big beer.

Or the Bento boxes available at the train station

Rice with fish, egg, tiny shrimp, spinach and mushrooms eaten on the train.